Coated Thin Cut Fries 7/7 mm – 1/4”

If you are looking for an unparalleled crispy experience, look no further than our X-tra Crispy Matchsticks. Their remarkable finesse and gluten-free coating offer a perfect crunch, awakening your taste buds to an explosion of flavors. With their delicate texture and unique crispness, these Matchsticks are an irresistible choice to satisfy your cravings. Savor every crunchy moment with our X-tra Crispy Matchsticks.

15520 coated thin cut fries 7 7 - Coated Thin Cut Fries 7/7 mm - 1/4”
Meal images16 - Coated Thin Cut Fries 7/7 mm - 1/4”
15520 coated thin cut fries 7 7 - Coated Thin Cut Fries 7/7 mm - 1/4”
Meal images16 - Coated Thin Cut Fries 7/7 mm - 1/4”
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Preparation

Lutosa preparation info fryer Fryer

Nutrition

Potatoes(87%), palm oil, modified potato starch, rice flour, tapioca starch, salt, raising agents E450i-E500ii, thickener E415.

Lutosa nutrition info Sunflower oil
Lutosa nutrition info Gluten free
Lutosa nutrition info Vegetarian
Lutosa nutrition info Vegan

Storage

Until the BBD (-18°C)

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Ressources

Catalog Leaflet
Recipe linked
Loaded Xtra crispy Fries Pizza
  1. Fry the Lutosa Xtra Crispy chips for 3-4 minutes at 175°C.
  2. Drain or drain the oil from the chips.
  3. Arrange the Lutosa chips in a circle. Cover with the sauce.
  4. Add the grated cheese, sliced onions and pepperoni.
  5. Place in the oven for 5 minutes.
  6. Remove, add a few oregano leaves
See the recipe
Loaded Xtra Crispy fries with Kimchi
  1. Cut the cilantro and the scallions – cook the cut yellow onion – mix the chili garlic sauce with the grochujang sauce and mayonnaise
  2. Cook the Fries during 3’30’’ at 175°C in the fryer.
  3. Than garnish the fries with the sauce, cilantro, scallions, sesame seeds and the kimchi.
See the recipe

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